South Coast Food Share (SCFS)

Click below for our list of food support programs in Coos and Curry Counties. These are updated regularly to reflect changes due to COVID-19

 

South Coast Food Share (SCFS) has been focused on providing hunger relief since 1965. 

South Coast Food Share serves as Regional Food Bank in Coos and Curry counties and is part of the Oregon Food Bank Network; A group of partners, programs and agencies committed to the belief that no one should be hungry. South Coast Food Share distributes an average of 1.8 to 2 million pounds a year though they have seen a temporary increase to 2.25 million pounds distributed during the socioeconomic changes/crisis during 2018-2021.

 

Food distributed goes to our 48 direct service partners and programs; These partners are a mixture of Emergency Food Pantries, Meal Sites, Produce Distribution Programs, Medical Support Food Programs, and other supplemental services.  

 

Between July 2019 and June 2020 our Food Bank network served: 

45,489 Families or 151,982 Individuals 

111,091 Premade meals 

35,751 Food Boxes  

9,738 Household Served Healthy Produce

During this time we had the amazing help of 5,314 volunteers who provided 59,762 volunteer hours to this effort. 

Did you know... 

Because of the partnerships SCFS has, we can stretch every $1.00 donated for around 7 pounds of food!!! 

ALSO

Feeding America has estimated that the average pounds per meal per person is 1.2 pounds!  That means a $1.00 donation helps us to provide more then 5 meals to someone that is hungry!

We are operating regular scheduled shipping and receiving with pre-existing food pantry and supplemental agency partners Monday-Thursday 7:00 AM to 5:30 PM

For donations please call or email us so that we can schedule a delivery/pickup with you. 

SouthCoastFoodShare@orcca.us

541-435-7754